Authentic cheese fondue set from Switzerland... |
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White wine and garlic, of course... |
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Simply the best cheese you can find... |
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The recipe for those who (still) needs it |
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Freshly cut cube of white bread |
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Wouhaaaa...perfectly creamy!!! |
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Btw, Wai Leng ask me to prepare the fondue ;-) |
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...and Mila tried it too...for the very first time!!! |
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